Kisarazu, Chiba, Japan｜Takeokaya

It's been over 10 years since I started going to Chiba and Tateyama. I finally had Takeoka Ramen today. The ramen was delicious.

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Yesterday, I made a detour on my way to Kururi. I had the Takeokaya Ramen (500 yen). I've been here many times in the past, but I always want to eat here again. Some people may think that the soy sauce-based soup is a little salty, but I feel it is less salty than Yokohama Iekei ramen. I want to eat again today.