Narashino, Chiba, Japan｜Ramen KAIZAN

Great shop. Very tasty ramen. You need a little confidence to enter as it is quite an old fashioned joint but the staff are smiley and welcoming (cute too). Purchase your ticket from the menu “machine” at the entrance. There are loads of pics so choosing is easy. Most customers were looking at their phones or munching on there noodles. Quite a few seemed to have a good rapport with the staff which made a nice atmosphere.

Wow!

Green onion menma char siu ￥1150 Large serving (2 balls) ¥200 Green onion bowl¥250 Traditional ramen that you can feel at ease, following the flow of ramen shops. A little backfat in a smooth soy sauce soup. There is no such thing as a strong dashi or a punch. Personally, it's even more delicious with + pepper! Sakai Seimen's medium-thick noodles are chewy, and I like the feeling that they match or don't match the soup. Sakai Seimen's medium-thick noodles are chewy and go well with the umami-rich soup. The seasoning of the topping green onion is very good. The spring onions and the soup, which are familiar with the taste, are the best match. I'm sorry, but wakame was also included, but this also fits. The topping sense and balance are pretty good overall. Char siu is less greasy than loin. It's just boiled well and it's soft, and even thick slices crumble. If you come here again, it's a shop you want to stop by. Next time will be the topping, green onion W.