Chiba, Japan｜Ramen Yamaokaya Chiba Chuo shop

As soon as I entered, I was treated as a customer who mistook the door for an automatic door, and was asked to close it. I'm on my way home from work, so I close the door in annoyance. Choose from the ticket machine. Since I was on a business trip, I could spend up to 3,000 yen, so I decided to enjoy Yamaoka's for the first time, but I avoided the tonkotsu (tonkotsu), which I don't like, so I ordered miso green onion chashu noodles, fried rice, gyoza, and draft beer. I wanted to do something adult, so I made a strong choice. I could have chosen one more thing for the noodles, such as hardness and fat, but they were all normal. The raw meat and gyoza come first. Yeah, I guess it's delicious. The gyoza are also small and filling. When the fried rice arrived, the smell of the wok making a clanking sound in front of me was strong, and the taste was stronger than any other fried rice I've had before. I didn't need fried rice. noodles. The soup is delicious, and the noodles are thick but stick together easily and are delicious. I ordered a medium portion, so there was a decent amount. It was hot and I had come to the store after taking a bath, so I wiped off the endless sweat with the towel I had brought. My first Yamaoka family was influenced by Akki, a German otaku girl, and although it was greasy, I thoroughly enjoyed it.

I came to eat from Tokyo. I ran 60km. There is only one store in Tama in Tokyo. I think this is the 10th Yamaokaya I visited. along the highway. Don Quixote face to face. Pachinko parlor nearby. It's a junk street in a good way. When I left, about 4 young people came by bike, so it feels like the local energetic kids are also supporting me. A little bit of a trick because it's a lot of trouble. ・If you order a large serving and increase the amount of noodles with cash, you can get a super large serving of three noodles. ・You can change backfat by calling (usually lard) It's delicious just to go around the default menu while mixing around here. Such a lovely shop. It's a chain store, but the soup is prepared by each store, so it feels like the real thing. Limited premium soy sauce tonkotsu today. Dried sardines base, seaweed and onions. We increased the amount of wakame seaweed with condiment green onions and cash orders as toppings. It's delicious. Tonkotsu on a dried sardine base. Sweet finish. I like the salty finish of the default soy sauce, but it's a 180 degree different approach. The default is delicious, but the limited edition is also delicious. I always get lost in what to eat! Thank you for the meal!

I had the limited time shrimp salt ramen. It was delicious, and although it was crowded, the staff were all cheerful. I will go again!