Abiko, Chiba, Japan｜中華そば 八

I ate rich chicken soba. Very delicious. Elegant and rich. The noodles were also chewy and delicious. However, I guess the problem is that it's in a bad location. There was no parking lot, so I parked at a coin parking lot about 2 minutes walk away (200 yen for 1 hour). The inside of the restaurant was quiet and easy to eat, unlike the noisy, noisy places catering to the masses.

I took a sip of the soup and oh...it's delicious...💕 After changing the bowl, I took a bite of the ramen I went with...it was also delicious💕 The noodles are thin and crunchy. Butt menma. Soft char siu. Finely chopped green onions. I'm missing one star because I thought it took a lot of courage for a woman to sit among the men because the seats were only at the counter and the seats next to each other were close. But the taste will make you want to go again♪

I received the special rich chicken soba (¥1100) with green onion topping. I never thought that I would be able to enjoy ramen of this quality in Hubei. Not only the taste of the ramen, but also the restaurant's appearance was calm and had a high-quality feel. The soup has a strong chicken flavor, but is not greasy, which is common with chicken soba, and has a light aftertaste, making it delicious. All of the ingredients were good, but I especially felt that the flavored egg was of a high quality as it was half-boiled and had a lot of flavor. Even if you don't order a special dish, we recommend adding an ajitama topping. Inside the restaurant, you can eat in a calm atmosphere with only 5 seats at the counter. Payment will be made in cash only after the meal. The atmosphere and taste were so good that I decided to visit again if I had time in the afternoon.