Narita, Chiba, Japan｜鶏白湯ラーメン 博千( ひろせん)

06/23 Came here on Sunday morning around 7:30am. Huh, the noren is out, so maybe it's a holiday? However, I really wanted to eat it, so I opened the door and checked, and it was there. thank you. There were no other customers, and no one came after us. After ordering, you'll have to wait a few minutes for your bowl to arrive. quick It definitely tastes good. The fact that we do it early in the morning is also highly praised. I'm thinking of going again. It seems like there are several parking spaces in front of the store.

I am really thankful that I can eat ramen at 7:00😍✨ I was able to talk to the owner for a little while~ I was really impressed with how nice he was 😃💫 Since it was my first visit, I was almost on my way home because Noren didn't appear, but I was lucky to be greeted 🤗 The camper was also parked, so the repeat is confirmed! I was told that they are open from 7:00 to 14:00, so I would like to come back to eat ramen in the morning 🤤✨

A shop founded in 2021. Soy sauce ramen is basic, but salt ramen seems to be popular. The salt ramen has a light chicken broth with a mild salty flavor that brings out the umami of the chicken. Nowadays, we have a strong image that chicken broth is rich, but it teaches us that there are various types of chicken broth, just like tonkotsu (pork bone). The char siu was also sweet and delicious😋🍴💕 Chilled Chinese noodles are also the royal road and have a straight taste. If the timing is right, you might be able to eat it with a shaved ice-style sauce. ! 😆✨