Tsu, Mie, Japan｜春夏秋灯 河芸店

A set of the most delicious ramen and fried rice. Thin straight noodles. When I heard other customers' orders, it seems that they can make the noodles harder. The ingredients are thin char siu, Chinese cabbage and beaten egg. The taste is light and gentle, but there is a secret garlic punch in the back. At first, I thought it was a bit lacking in flavor, but I was able to taste it until the very end, so I think that the broth was really strong. Fried rice was also delicious with just the right amount of salt. However, since it was crushed after serving, it is easy to cool down a little. There was a response to eating with large plump rice. There are also miso and salty flavors, and I want to repeat. Thank you for the meal.

I like ramen, so I often ask. At lunch time, you can choose your favorite dish for free, such as daily fried rice, petit char siu rice bowl, chicken mayonnaise rice bowl, and almond tofu. I always eat noodles with garlic chips halfway through. The daily fried rice on this day was garlic fried rice, but it was very delicious. The ramen tastes and costs 640 yen, so I think the cost performance is very good.

I ordered an even more delicious ramen fried rice set. The ramen has Tenri ramen-style stir-fried Chinese cabbage with garlic and chili peppers as an ingredient, and it tastes like Nagoya's Manchinken-style egg topping. The fried rice is crispy and the green onions at the end are a nice accent.