Matsusaka, Mie, Japan｜Machida Shoten Matsusaka

I felt it was delicious even at Machida Shoten. I've been to the store in Tokyo, but I found the one in Matsusaka City, Mie Prefecture to be more delicious! The soup was piping hot, and the moya cabbage, which I hadn't eaten in a while, was delicious and left me feeling full and satisfied! The soup is not lukewarm or salty, which is common at Iekei ramen chains, and I think the quality is high enough to satisfy everyone. The clerk was energetic and refreshing, which left a good impression. Their heartfelt greetings conveyed their personality, and even after I finished eating, the pleasant customer service made me feel happy. I will come back to eat again✨Keep up the good work!

I visited for the first time today. I got the MAX noodles, which were normal and a little thicker, but they had a really good taste. It's quite flavorful and voluminous, so you might not be able to eat the side menu. It was similar to the ramen I used to eat at a place called Manpukuya in Aichi. postscript Apparently, on top of "hard," "dark," and "excessive," there are also "hard," "dark," and "excessive," and if you order it that way, it's the strongest, and it's likely to be a health problem. You can order flavored items. The layer of oil turned out to be ridiculous, but for me it's a must! There are so many ways to customize it that you can enjoy it no matter how many times you go. The second photo has a lot of burrs. Machida Shoten has a great business strategy.

I came home happy for the weekend. For the first time, I visited the Machida Shoten Matsuzaka store and had a ramen and gyoza set. For the ramen, I chose the hardness of the noodles, the strength of the flavor, the oil, and the normal, and it was delicious. Personally, I prefer the topping onions to be a little smaller, but since other Machida Shoten are the same size, I don't think it can be helped. As for dumplings, they are crispier than Machida Shoten in Tsu City, and I prefer the grilling method of this store. I don't dislike the crispy gyoza dumplings from Mr. Osho, but the gyoza ingredients (pork fat?) from Machida Shoten were very delicious. I chose this restaurant because I wanted to eat ramen, but I wanted to go to a restaurant just for gyoza. And above all, because of the analog old man, while I was quite confused about registering the store, several employees called out to me, and I could not register the result, and when I left, I received an appropriate response. I was really interested in the customer service of the employees (maybe the store manager?). I was very impressed with the way they even went out of the store to see them off. (* We are not asking for such a response until the store is crowded, so...) I myself don't eat out much, so I was looking forward to eating ramen at the store, so I visited the store. I was satisfied with the ramen alone, but the delicious gyoza and, above all, the splendor of customer service. On the weekend after work, I was able to go home feeling really happy. I'm really thankful to you.