Suzuka, Mie, Japan｜Kajiken Suzuka

Meat oil soba (large serving) (¥900), char siu (¥250) , I received a raw egg (¥ 50). One raw egg is on by default, but I added another one. Because he's a boy. Utashiken is a restaurant specializing in oil soba. After all, it's delicious no matter where you sip it. The thick, soft noodles are topped with a sweet sauce, and the mildness of the raw egg makes for a delicious dish. With plenty of char siu on it, satisfaction is high. And it's even more delicious if you add vinegar, chili oil, chopped garlic, and sesame on the table. The store clerk was also kind and responsive.

It was light and delicious for abura soba. If you want to increase the amount of oil, you can increase it with mayonnaise or chili oil, so you have a high degree of freedom.

It was delicious.