Moriya, Ibaraki, Japan｜横濱家系ラーメン さがみ家

2022.12.29 Soup 9 Salt Ramen Noodles 9 750 yen Tool 9 Overall 9.5 points 【soup】 When I saw the picture at the entrance and saw the quail in it, I thought it was creamy, bingo. My favorite super rich creamy one! There is no habit and the salt content is just right. As far as I know, this may be my favorite creamy type at this stage. By the way, I chose a lot of oil, but since the ramen is quite creamy from the beginning, it seems that you can enjoy a rich feeling even if you don't have a lot of oil. Rather, it's too thick and a little painful. 【noodles】 The noodles surprised me. At first glance, it looks like Yoshimuraya-style flat noodles, but they are a little thicker. And when you eat it, the texture is chewy and chewy, and above all, it smells good. It's not a salty scent, but a gentle sweet scent of wheat. As far as I know, this is the highest level noodle in the family. And it's short like the Yoshimura family. There is a little feeling that it does not need to be short w [Ingredients] The char siu is also good. It's not overcooked and not finished at a low temperature, and the pork itself has a great flavor of fat. Less salt. Pigs of this level do not come out easily in the family lineage. A high-end product with a sober seaweed and the scent of the seashore. Best of all was the all-you-can-eat onion. If it's this creamy, the refreshing feeling of the onion is irresistible. I wonder how many families have more ingredients than here. By the way, quail wasn't included by default, so I'd like to add it as a topping next time. [Small rice] 100 yen Do you put pickles first? Asked. It seems that there are many people who leave it, it seems to be an effort to eliminate waste. I will take it because it is a great deal. Well, it's normal, but it's a good chopstick rest with kotteri oil. The amount of rice is small for a family. However, since I was asking for char siu, it was just the right amount for this char siu, and I thoroughly enjoyed the soup rice. By the way, soup rice is pretty good. 【Soy-sauce Ramen】 I used salt to enjoy the creaminess, but to be honest, the soy sauce is also very creamy and quite good. Salt and soy sauce are hard to choose. [Overview] Currently the highest individual family tree. The soup, noodles, and ingredients are all at a high level, and the degree of perfection is that there is nothing that can be done within the framework of the family lineage. Now that I've come this far, I want to eat ramen outside the framework of Iekei. Next time I'll try the dandan noodles as well. But I feel like I want to eat creamy on a regular basis, so I'm likely to ask for normal ramen again. If you want to eat rabbits, horns, and family, this is definitely the place. I didn't even know that this store, which I saw occasionally, was such a high-level family store. Surprise.

The restaurant has a large space and the staff is friendly and very enthusiastic! Noodles are good too😃

I had a large serving of pork bone miso ramen. There are ginger and onion toppings, so you can change the taste. Its popularity is understandable.