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Tsukuba, Ibaraki, JapanMatsuya Seimen-jo

Pasta shop, Restaurant at 300番地 Numata, Tsukuba, Ibaraki 300-4353, Japan

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Rating

4.1 (1463 comments)

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Opening Time

Open Time: 07:00

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Price Range

¥1-2000

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Phone Number

+8129-896-5298

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Location

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Reviews

More Comments at Google Map

First of all, the noodles are by far the best. As I mumble the noodles, I realize that the soup is delicious. While I was enjoying the soup, the moment I put the plump chashu in my mouth, the deliciousness of the fat spread out and I realized that it was probably cooked at a low temperature. . . Just when I was thinking about it, there were two types of char siu, and the traditional char siu also had a really good balance and was irresistible. And the joy of eating egg rice and soup! It's definitely a famous store, but it's a famous store that you'll want to tell people about.

I went on a weekday around 11:30. About 10 people were queuing outside. There is a place where 4 or 5 people can sit inside and wait in line outside. Those who bought noodles and soup could buy it inside without lining up. I tried the boiled egg ramen for a fee. Rice dishes and daily ramen were sold out. The curly noodles were very delicious.

First visit to Matsuya Seimenjo. I saw it on YouTube and wanted to try it, so I decided to visit. The main part of the restaurant is a noodle factory, and the ramen is only for tasting. Don't underestimate me as a noodle shop! Authentic from soup to char siu! This time I received a large serving of chashu noodles. Let's start with the soup. The soup is a fishmeal based soup. I don't really like the smell of fishmeal soups, but the soup here is smooth and easy to drink! delicious! Next is the noodles. The noodles are smooth and chewy, and have a texture similar to a combination of udon and ramen, but they are firm and ramen! (Sorry for my lack of vocabulary) So delicious! This is the first time I've ever tasted noodles this much! (๑´ڡ`๑)♡ Next is chashu. There's a lot of pork loin and pork belly on top. First up is the loin. Char siu like moist roast pork and high quality ham. The rose has a soft texture. Both are delicious! It was very delicious (*•؎ •) Perorin♡ On the way home, take out the medium-thick noodles as a souvenir! I would like to visit you again (,,ᴗ ᴗ,,) Pecoli

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