Tsukuba, Ibaraki, Japan｜Ramen Rikimaru

It's reasonable and big volume. Absolutely recommend. Bold noodle type is optional for free. And you can make it stronger taste when you say so before they make ramen.

As several people have already written in their reviews, it is a sister restaurant to the ramen shop Ushiku Tsuji, so I thought it was comparable in both taste and quantity. I love it so much that I always order the small green onion chashu bowl from the side menu. I will drop by again.

You can enjoy the back fat chacha type with good taste and volume. The soy sauce, miso, and salt soups are all delicious. The special ramen is packed with toppings and is a great deal. Even the 200 yen gyoza is worth the flavor of the rice, which is packed with garlic and ginger (be careful of bad breath!). The flavor, volume, and ingredients of this ramen seem to have been well-researched to make it a ramen dish that appeals to a wide range of men with a strong appetite. The customer service is very friendly and I don't feel stressed even if I wait in line.