Tsuchiura, Ibaraki, Japan｜土浦ラーメン

Delicious ramen

I've been curious about it for a while and was finally able to ask. I had the natural river shrimp tsukemen, my wife had the shrimp paitan ramen, and my daughter had the roasted thick-sliced ​​chashu noodles (small). The dipping sauce was so hot that it didn't get cold until the end, and the shrimp flavor wasn't too strong, so it was very delicious. Next time, I would like to try the grilled thick-sliced ​​char siu with chicken broth.

The curly curly noodles and thick chicken broth soup were delicious! The thickly sliced ​​char siu was also large and fatty, making it quite satisfying to eat. The hostess is also kind and polite, making this a restaurant I would like to visit again.