Mito, Ibaraki, Japan｜旬菜麺屋 雅流

I ate today's seafood soba The combination of clam soup and rock seaweed is super delicious. The char siu is also filling and you can really enjoy the taste of the meat. Moreover, the noodles are also delicious. If you have room in your stomach, let's also try aedama. There's always a line, but I think it's worth it. The parking lot is narrow, so please be careful not to cut in or have an accident. Thank you for the meal.

Ordered today's seafood. It was conger eel. The first sip of soup is the best. Recently, seafood has a lot of strong habits, but this one feels like Japanese food. The sinachiku is also delicious. It's probably an onion, maybe it's a yuzu flavor, and it's also delicious. Noodles are hard. This is just a little It's a refreshing taste, so I think it's okay to use noodles with a little more chewiness. Cute toilet sink!

This is my first visit. Arrived 5 minutes before opening on Saturday, several people were already lined up. Ordered chicken soba salt and char siu rice bowl. I like salt ramen and eat it here and there, but the salt here is delicious! The two pieces of char siu also have different parts, and the taste is also different, so you can enjoy it twice as much. The char siu bowl is also delicious with garlic! I finished eating in no time and left the shop. Next time I want to try soy sauce, there are various menus, so I wanted to try them all.