Mito, Ibaraki, Japan｜Hanabishi

I ordered miso tsukemen with mud 🍜 The rich soup and homemade thick noodles were very delicious! My companion ordered yuzu miso, but it had a strong yuzu flavor and only a slight amount of miso. Yuzu lovers may be happy. Thank you for the meal. Next time I would like to try the seafood miso ramen. 【supplement】 I entered the store first and it took about 20 minutes to be served. I was looking forward to the tsukemen because it said it would take some time ☺️ I went in and sat at the counter in the back right corner, and I was excited to see the roast pork being grilled. Flavored eggs were included by default, but I didn't know that and ordered the toppings so I ended up with 3 (it's great because I like flavored eggs) I saw some reviews that said it was possible to reheat the soup, but they actually told me that it was not possible to reheat it, so I was able to get a split soup! (I would love to see them add green onions.) When we lined up 10 minutes before opening on Monday, there were many people waiting in the parking lot. There were 3 parking spaces in front of the store and 7 spaces in the gravel parking lot across the street. I was grateful that I came to the store by car.

On weekdays, people are lining up before the store opens, giving the impression that it's easy to get in from around 1pm. The seafood miso ramen I ordered was flavorful and delicious.

Mito Sumiyoshi Town Hanabishi ○th time! Bring a junior who wants to eat shrimp with shrimp. 7th in line waiting outside the store in the rain Buy a meal ticket at the ticket vending machine before lining up. My first shrimp miso and cha mayo bowl My juniors are my favorites, shrimp kunseito and cha mayo bowl. The shrimp miso is thicker than the thin noodles, and like shrimp kaoru, it has small shrimp in it.The green onions and onions are crunchy! Char mayo has a stable beauty, deliciousness, and talent❗It's delicious😋Thank you very much