Chuo City, Tokyo, Japan｜Hatchobori Shokudō

It is famous in the neighborhood as a very good shop. This time, there was no one waiting outside the store, so I stepped over the threshold. The store only has 9 seats at the counter. I had a colleague, so I had to find the timing when two seats would be vacant. I knew that fried chicken was famous, so I ordered it. Somehow I can add two kinds of seasoning, so I chose Japanese pepper powder and tartar sauce. It's a way of choosing that doesn't even have a piece of sense. My colleague is a ginger-grilled set meal. If you look closely, there are also demi-glace sauce cutlets, miso cutlets, and garlic pork sautes. I hesitate, but stick to my original intention. If you think that you will have to wait quite a while, it seems to be fried in oil after receiving the order. My heart is excited at the expectation that it will be delicious when it is freshly made. When you are called by number and receive it at the counter, you will be asked how much rice you want. When you see it, it's a lot of fried chicken. Therefore, the rice is served in small portions. I feel sorry for the store. I'm sorry that I couldn't answer your expectations. Freshly fried chicken is delicious! Both tartar sauce and Japanese pepper powder are suitable. My senses seem to shine. I ate the large portion easily and felt like I had won something. I'll do my best in the afternoon as well.

Opening date is irregular. A restaurant where you can go to enjoy fried chicken for 800 yen. Takeout is 700 yen. Added 2021/01 There is currently a notice on the entrance door that says ``We are closed today,'' but in reality, we have been temporarily closed since December of last year. The store has a Twitter account, so you might want to check there to see if it has reopened. 2023/10 added Visited for the first time in about a year and a half. Nothing has changed except for the price going up by 100 yen. The menu that was temporarily reduced is also back. For my first lunch in a while, I ordered a demi-katsu. Amazing volume as always. This is still half a serving of rice. Thank you for the meal.

I have been using it since it opened in 2012. Because the office was in Hatchobori. After that, after the office was moved to Irifune, the frequency of going there decreased, but I still go there because the taste makes me want to eat it occasionally. However, it often happens suddenly during holidays, and I have given up in front of the store many times. Also, there were many times when I didn't go when I saw the queue. Landlady? In 2012 and 2013, it was famous for being lively and serving a large serving of rice. The super large serving is the so-called large serving. By 2017, it had become a normal amount of rice. Still a lot... There are other menus, but it is still fried chicken. There are several flavors of fried chicken. (normal, tartar sauce, black paper, etc.) Half by half is also possible.