Odawara, Kanagawa, Japan｜御食事処 相住

We all had vegetarian food and the server understood fully what that meant. It seemed to be all made to order so far as can be for a curry; the naan was definitely fresh made. You can choose what heat you want your curry as well. Worth a visit.

Founded in 1931, this is a long-established store currently in its third generation. The inside of the store has a sense of history even more than the outside, and although it resembles a popular restaurant, it has a quiet and calm atmosphere. Despite the busy street in front of the station, time passes at a leisurely pace. Even though it's an old store, it's clean, and the fact that it's non-smoking is a big plus. When you go to the bathroom, you have to take off your shoes and have them take you home, which is a bit of a hassle, but that's part of the reason. I ate the katsudon, but since it's originally an eel restaurant, the only thing they sell is eel. Next time, I'd like to order unagiju and enjoy the wait while drinking beer.

The measures for infectious diseases are solid. Unaju was steamed and cooked well. Satisfied. In addition, the vinegared dish is excellent.