Yokohama, Kanagawa, Japan｜市場食堂 鮪屋鯛蔵

Today's dish is a large catch of sashimi, mainly fatty tuna. 2200 yen. The total amount of sashimi seems to be about 500g lol In the middle is a large tuna tuna, and on both sides are tuna kamatoro, these two types make up two-thirds of the platter. (It may look like half of it in the photo, but all the tuna is on top of the knob.The main tuna is placed directly on the plate, so the volume is different.) This time, by chance, the black one was caviar, and there was a lot of crab miso on the right side, so I ate it with caviar and crab miso instead of soy sauce for a different taste. Since the products are provided without considering the cost, each piece is thick and large, so women should order regular rice bowls or set meals. Also, it is true that the red meat of tuna has streaks, and it is said that the streaks are good. By the way, because the food was made after ordering and because I ate slowly, it took me a good hour to leave the store. If you make a reservation in advance, you will have time to prepare, so you can prepare different ingredients. It will also be held during the year-end and New Year holidays.

I visited on a Sunday at the end of August 2023. I really wanted to eat seafood bowl for dinner, so I searched for it and found it! The manager was very friendly and easy to talk to, so we both ordered a large bowl of otoro (fatty tuna) and received a container to take home lol. Otoro was so delicious that I would go there if I lived nearby! Next time, I would like to try the restaurant's specialty Namerou and Negitoro! The only thing that was a little disappointing was that the chairs at the counter were rickety lol.

When I was sightseeing in Kamakura and staying in Ofuna, I came here looking for something delicious. I got the impression from word of mouth that it was very busy, so I called first to confirm before heading out (fortunately there was an empty seat on that day). I ordered the Indian Ocean tuna bowl that was recommended that day...and it turned out to be the best tasting dish ever. It was all natural tuna, large fatty tuna, medium fatty tuna (I forgot if there was red meat), and all of them were amazing! The owner's story about fish was so interesting that I wanted to listen to it more slowly. I'm sure people's tastes vary widely and each person has their own way of feeling things, but for me, the tuna bowl was something I would definitely want to eat again. Thank you for the meal.