Chikusei, Ibaraki, Japan｜むさしや食堂

Founded more than 100 years ago A long-established restaurant that has been around since the Meiji era The current owner is the 3rd generation It is open leisurely for couples The menu includes curry, deep-fried food, rice bowls, ramen, and standard set meal menus. There are few variations of noodles such as ramen, char siu noodles, and chilled Chinese noodles. Recommended is the hamburger set meal made by simmering beef tendon for 3 weeks. Combined with the handmade demiglace sauce, the outstanding aroma is sure to whet your appetite. Soft, juicy and slightly grown-up flavor Curry is carefully made home curry The vegetable flavor is strong, but the roux is probably commercially available. Deep-fried food is fairly solid. It was worth eating The owner seems to have been trained in Tokyo, and all the dishes are authentic. Each garnish is carefully crafted, and you can be completely satisfied with just one plate. The price seems a little high considering the location, but considering the quality of the food, I think it's cheap. There are two parking lots across the street facing the street. The inside of the store is quite spacious and hygienic It can get quite crowded at times

I went in thinking it was an old-fashioned set meal restaurant, but it was more like a Western restaurant. I found cutlet curry set meal on the menu and decided to eat it as a set meal? So I ordered it. There was cutlet curry, salad and rice that came out on one plate, and tonkatsu with curry. The true nature of the set meal was that it had curry instead of sauce. I was impressed and enjoyed it. Speaking selfishly, I would like there to be a little more roux, and I would like it to be pork curry rather than beef curry. I'll visit you again.

A cheap and delicious restaurant. I ordered a mixed fries set meal. It's crunchy and full of volume. The accompanying salad was also delicious.