Hiroshima, Japan｜食事処 ふじ

I went there for lunch on weekdays when I was working. There are about 5 types that change daily, including fish, meat, and fried foods. For me, well-cooked mackerel is the best main dish. It comes with a variety of small bowls and is very satisfying. And pork soup in winter is the best! I want you to do this forever.

As a fish lover, I was impressed. Thank you for filling my stomach 😊

A restaurant that has been open for 30 years. There are about 8 types of lunch. Various from 500 yen. The price fluctuates depending on the size of the rice. Anyway, the taste of Showa in the Showa atmosphere, and the food is heavy and solid, so the feeling of eating remains firmly. Highly recommended!