Hikone, Shiga, Japan｜中国料理 招禄

2022/12 Sunday lunch, visit without reservation. The number of customers was small and it was done slowly. Ordered the Shoroku course (2,200 yen) from the lunch menu. Hors d'oeuvres are normal. The dim sum (steamed food) was delicious, the dim sum (fried food) was delicious, and the main dish was different from my partner, but both had similar flavors, but they were delicious. Porridge is also good. Desserts are average. Satisfied with overall gentle seasoning. Even though it was a Chinese restaurant, it was not a popular restaurant, but a place with a good atmosphere. Next time I would like to try mapo tofu, which has quite a lot of varieties.

It's reasonably priced and made of quality materials. The vegetables are fresh and the seasoning is gentle. I think lunch is very cost-effective.

Daily lunch! Delicious guy! All delicious! The soup tasted like egg soup, but it also tasted like corn soup, which was strange and delicious 🎵 Everything was well balanced! ! A shop with repeat customers 🎵