Kimitsu, Chiba, Japan｜Kazusa Aisai-batake

I visited around 11:30 on a three-day weekend. I had heard that the pizza was very delicious, so I was looking forward to it. When we arrived, there were already a lot of people there and we were told that the pizza would take about 60 minutes to bake. Since it was a great opportunity, I waited while having a salad from another restaurant. In addition to pizza shops, there are also ramen shops, dessert and salad shops, and all of them have the same eat-in space. Since the building is small, the eat-in space is also small. The baked pizza is so delicious! It's a bit large, so one pizza is enough for two women. What caught my attention was that the pizza ticket vending machine was located in the middle of the eat-in space. There's always a line of buyers, so you'll have to weave between people as you go back and forth. Also, there were two types of Aisai Pizza (seasonal pizza), but the ticket vending machine only had the name Aisai Pizza. When I bought it and handed it over, the store clerk asked me, ``Which one do you want?'' ” in a strong tone, and when I went back to look at the bulletin board, it was difficult to tell because the menu was difficult to remember. I understand that you are busy, but I would like you to respond a little more kindly. The vegetable corner has a lot of basil varieties, and the prices are cheap. However, when I tried to buy vegetables after enjoying the pizza, most of them were sold out after 2pm. If you're going to buy it, I recommend buying it before you eat it.

Vegetables are cheap anyway. The prices vary depending on the day, but there are some great deals like ○○ yen for two. Also, it's a direct sales store opened by a shop that used to specialize in herbs, so there are a lot of herb-based vegetables. Aisaibatake is recommended because supermarkets don't have it, or it's rare and the price is high. There's a place to eat, and when you go outside, you'll see two goats. There is also a small observation deck, which is nice for kids to run around. There are rice fields around the shop, so it's perfect for a short walk 👍 The mountain scenery also soothes your tired soul. It seems that they have stopped making tomato paste 🍅 since the coronavirus outbreak. I would love to try tomato pickling when it reopens. The milk is freshly squeezed, and although it costs 300 yen, it is rich and delicious. Everything feels like ``The Nature''😄

It feels like a small roadside station, but it is very new and serves as a direct sales of local agricultural products and a cafe & restaurant. It's not crowded even on Saturdays and Sundays because it's a little back from the main street. The atmosphere is good, so please stop by.