Gyoda, Saitama, Japan｜うなぎ 堀口屋

I went in after sightseeing in Gyoda. The taste was not strong and light, and it was delicious. There was also a set of eel liver soup and there was a volume. The catfish tempura I ordered on the side menu was also delicious. It's an old-fashioned shop with a nice atmosphere, and the prices were reasonable.

The staff at the restaurant are very kind and the eel is exquisite. My 3 year old daughter was very happy.

Using my premium gift certificate, I had Unajuage delivered to me. I've been eating Horiguchiya's Unaju since I was a child, but as others have commented, the sauce is not sweet and refreshing.