Ashikaga, Tochigi, Japan｜鳥常 本店

Found it near Ashikaga Station where I stayed the night before golf. Two-tiered eel and chicken 2,700 yen Set of 2 yakitori 500 yen Order. I ordered a seat by phone in anticipation of opening in the evening. At that time, I ordered the main dish. Arrived at 7pm on Friday. There were several groups of customers, but we were the only ones seated at a table in the restaurant. Pickles and salad arrived first. At that time, I received fried eel bones as a service. The side dishes are also very delicious. Yakitori arrived first. Is it the real meat sauce? Although the meat is well grilled, it is very juicy and delicious. Arrived in about 15 minutes. Yakitori-ju feels darker than yakitori. The sauce coats well and the rice tastes great. The aroma of the grilled sauce will whet your appetite. The eel felt more like Kansai. The meat was firm and the flavor was concentrated and it was very delicious. They also have yakitori bento boxes, and the eel is very cheap and delicious, but the yakitori-related items seemed to be really good value for money. The staff were also very nice and served us eel bones and refills of pickles. It's a very good shop.

I visited on the Midsummer Day of the Ox. There weren't many eels left, so I got a two-tiered box of chicken and eel for 2,400 yen. It's delicious as ever! Not to mention the eel, I think the deliciousness of Toriju is by far the best! Lunch comes with salad, steamed egg custard, and miso soup!

I ordered a double-tiered one, Double the volume for 2,700 yen, which is the best value for money. The eel had the best aroma and fluffiness. The feeling of disappearing in your mouth Also, I would like to thank you for serving the liver skewers piping hot.