Hamamatsu, Shizuoka, Japan｜鰻昇亭 下江店

It was my first time to try the most-talk about dish in Japan, ✨UNAGI✨ I was very impressed how the dish is being served, I feel like I am one of the Highness that deserves to eat this kind of food 🎌 美味しい 😋 The price is a bit expensive but worth it. A must try if you visit Hamamatsu 💯❤️

It is thought to be one of the best Kanto-style eels in the vicinity of Lake Hamana and Hamamatsu City! You can enjoy fluffy, melt-in-the-mouth soft eel that is completely different from the crispy, burnt eel you get in the Kansai style! You won't notice the bones, so even children who don't like eel bones will be fine. The sauce was sweet, but not too sweet and it was very delicious! Liver soup is light and refreshing. Is it rare that it comes with Tokoroten? bitter smile I was surprised at how delicious the grilled liver was! This is cheap and recommended! ! The shop also has a courtyard and a pond, which gives it a nice atmosphere. Kanto-style eel restaurants near Hamamatsu City tend to have sweet sauces, but you'll be fine here! It is delicious! !

I was able to reserve a private room, so I visited for lunch. was delicious~. The staff were also very nice. There were some bad reviews, so maybe they've improved? It feels old because it has a history, but the inside of the store is very clean. Anyway, I was very full and satisfied with the eel jus.