Shizuoka, Japan｜あなごや本店

I stopped by Shizuoka for work, so I had to eat eel!😁 I searched nearby and found a shop that looked good The atmosphere of the shop is a classy store with a discreet signboard Enjoy delicious eel! The degree of baking is crispy and fluffy and the best The sauce is not too sweet and has a light seasoning, which I liked. It is a shop I want to repeat 😀

I have a good impression of the store, which does not have any pretentious service that is common in long-established and high-end stores. I visited for the first time without a reservation near the Midsummer Day of the Ox, but they responded without making an unpleasant face. The eel I received was steamed and grilled and the taste of the sauce was not too strong and it was very delicious. The feeling of happiness when receiving eel is 3 stars. I got the Kyosui eel at a later date, but this is also delicious! ️ was. It is a pity that Taro Bando is not in stock. Isn't it the best shop in Shizuoka City? The smoked eel was also excellent with a greasy paste.

As someone who lives in Hamamatsu, I was like, "What is Kyosui Unagi like?" Because Lake Hamana is famous for its eels, and when I'm in Hamamatsu, I don't get many chances to eat them. And I'm sorry that I felt even a little provocative. Even though the body is fluffy, everything is tight and tight. It's relaxing and it feels like you're eating. The sauce was not too strong, the rice was just right, and the delicate balance was wonderful! * Vacuum packs for takeout were also handled. The store layout is also nice. (I forgot to take a photo) The moment I entered the store, I was beautifully escorted to the private room in the back along the Oya stone on the wall. I was overwhelmed by the atmosphere, such as the indirect lighting in the back room (?), the weight of the table and the ease of handling the chairs. If you want to eat eel in Shizuoka, please try all of Anagoya Honten!