Odawara, Kanagawa, Japan｜うなぎ 柏又

Very traditional restaurant. Nobody speaks English, but you can try if you want real Japanese food. Not only eel, also you can have nice Yakitori!

I've been craving tomato salad. Homemade mayonnaise was delicious. The meat in the pheasant bowl was tender and delicious.

Six people, including 94, 90, and 85-year-olds, visited us. I ordered unaju pine, but the meat was thick and soft, and it was so delicious that even the elderly could finish it. I was grateful that the elderly people who talked louder and won were accepted comfortably and the customer service was pleasant.