Fukuyama, Hiroshima, Japan｜中国料理 蓮華

for lunch at noon. There are from 850 yen, I'm looking forward to the weekly noodles. Beautiful presentation, I love places with lots of vegetables ♡ Course development according to budget at night. Doesn't look like Chinese food Delicate, beautiful, and delicious Numerous menu items. Even with the same ingredients, different presentations each time We are also particular about the parts that are not seasoned I'm here. Each time an item is provided, A voice of admiration rises from everyone.

Renge-san is a real person whose husband built a career at a hotel in China. The dishes made with completely chemical-free seasonings and additives are all fresh and innovative. Recently, lunch has been started at noon, and various daily specials are offered, including dandan noodles, sunray noodles, mapo noodles, chicken rice, and kakuni rice. In the summer of 2019, cold noodles will be served, and from the fall of 2019 to the winter of 2020, yakisoba and hot noodles will be served on a daily basis. The price is very reasonable from 850 yen to 1100 yen. At night, the focus is on high-class course meals. The free and open selection of ingredients and cooking methods will delight the diners. This shop is also famous for its careful handling of wild game such as wild boar and deer. Rare ingredients such as crocodiles, donkeys, bears, and palm civets are also used. In addition, our mapo tofu costs about 3000 yen for a single item, but this is the best taste. It is an exquisite dish that uses the best seasonings and tofu, and has many fans. I would like Fukuyama to develop a rooted business from now on.

Used for lunch. Spicy Mala noodles🍜 It's full of beans. Because the taste is strong, You can even eat it with rice in the remaining sauce.