Nagahama, Shiga, Japan｜炭火焼うなぎ料理 ざいもん湖吟

After making a reservation, I was given a private room with a kotatsu table, so I was able to enjoy my meal in peace! The eel is plump, grilled, and fragrant and delicious. The white grilled wasabi soy sauce was also excellent, and it was my first time having trout sashimi, but it was rich and went well with the alcohol. I am satisfied that the staff at the store are kind and attentive. It was a rainy day, so the store wasn't crowded, but when I visited last year, it wasn't full, so I recommend making a reservation.

I visited Hamamatsu City for the first time for sightseeing! I had one unagi kabayaki, but it was meaty and very delicious🤗 Despite the reservation on the day, please respond kindly Thank you very much🥹 I will ask if you have plans to go to Nagahama again🥰

Even though it was 40 minutes before closing time, I was greeted with a smile. Thank you very much 😊 The eel was very meaty and very delicious🤗 Next time I will visit you with plenty of time ♪♪ *There is no parking lot🚗 I asked Mr. Heiwado to stop me.