Ogaki, Gifu, Japan｜Unahashi

I had the Unajyu set meal. The eel was layered in two layers, and there was another eel hidden inside. The sashimi was served with vinegared miso and was very delicious. Eel is a type of eel that can only be eaten occasionally. I thought it was a good idea to get a little excited.

A shop I wanted to go to for a long time. It's my neighborhood, but I went there for the first time. The appearance and interior are very good, as if it were an eel restaurant. I had the Unaju set meal. And my partner is a eel bowl (normal) set meal. I ordered additional grilled mochi. The set meal included carp sashimi, moroko and wild vegetables. The eel was tender and very tasty. Koi sashimi is not something I usually eat, so it was delicious. It is an additional order of grilled mushrooms, but it seems that my order was the last. I paid 1000 yen, so I think it's a good price, but it was really delicious and it seemed to cheer me up. It is a shop that I definitely want to visit again.

I had my first eel here. The shop is quiet, and there are tatami mats and tables. It takes a little while to place an order, but Crispy on the outside and fluffy on the inside The eel was very delicious. It also comes with liver soup, pickles, and wild vegetables. It was my first time eating eel at a restaurant, but it's completely different from buying it! It is a restaurant that I would like to visit again. It was relatively empty after 12:00, A lot of people came to the store around 13:00.