Kaizu, Gifu, Japan｜しきしま

I sometimes visit Ochiyoho Inari I have been asked to stop by Shikishima. I went a little late at that time, I ate catfish for the first time, The grilling and taste were great. Each part of the body has its own texture and firmness. Change, never get tired of eating, depending on the location The firm flesh, similar in texture to shrimp, is exquisite. The skin is soft, yet fragrant and delicious. From now on, I think I'll choose catfish rather than eel. The salted fried chicken here is also the best. The general seemed a little tired, but I will continue to do so. I'm looking forward to the day when I can eat delicious food again without pushing myself too hard and see the owner's energetic appearance and the smiling faces of the proprietresses.

This is the most delicious eel restaurant in Ochiyo Inari. Three generations of our family have been using this service. For the eel set meal, the eel is really delicious, as well as fresh carp and liver soup. it's the best.

It was my first time using it. Even though it was about to close, the proprietress kindly showed us around and we had it privately. I'm sorry, but I had a delicious meal. thank you very much.