Tajimi, Gifu, Japan｜うな長多治見店

Visited for Sunday lunch. I ate the pork bowl alone and it was delicious. Lunch is also available on Saturdays and Sundays, and for lunch you can have small udon noodles, soft-boiled eggs, and mini salad for 1,000 yen. The soft-boiled egg looked delicious, so I ordered it as a single item, but I ordered just the soft-boiled egg and was able to enjoy the pork bowl even more deliciously.

I ate eel lunch ♪ In terms of quantity, it is enough for women and men who eat less. You can make a large serving of rice, so I think people who eat a lot will be satisfied. The eel was also very delicious☆

Used for lunch. For 1,500 yen, you can get 3 pieces of eel. One slice of eel is enough for me to eat a whole bowl of rice! As for the taste, the eel was crispy in the Kansai style, and had no odor (it was much better than the famous eel from a popular restaurant in the neighborhood). The sauce is also delicious! At first, I thought there was a lot on the rice, but when I added a small bowl of hot spring egg to it, it was just right and was delicious. Next time I will ask for eel bowl because two pieces are enough.