Seto, Aichi, Japan｜Unagi Tashiro

One of the best Unagi i’ve ever had.

I knew it’s highly rated in taberoku(Japanese yelp), but it’s actually good. It’s a bit hard if you don’t speak Japanese but basically you just gotta go there early in the morning to reserve ,He tells you what time you should come back. if it’s on weekends go there very early at least one hour before if you want it for lunch. You can also take out unagi too. They accept the reservation from 9 . They have parking lot at shared parking in that shopping street. It’s like the only shop it opens at that street. The price is depends on how much unagi on the bowl of rice. nami(normal) eel rice bowl is 1eel on the rice and it’s 2900yen,jou(special) is 1.5 eel for a bowl , 4100yen. Like that. Simple. nagayaki means that It doesn’t have rice . 1.5 eel for two persons ( 0.75 eel and rice each) is 4000yen. I always order this one since I can’t really eat that much. If you like unagi, it’s a must visit! I know it’s far from everywhere but how he kabayaki the unagi, is fantastic!!! It has extremely nice smell. crispy outside and fluffy inside , the charcoal smell and the atmosphere is so special .

The most amazing eel rice (unagi don)