Nerima City, Tokyo, Japan|Cafe Mocchi
Cafe, Coffee shop at Japan, 〒176-0012 Tokyo, Nerima City, Toyotamakita, 3 Chome−26−6 ベルエール桜台 1F 11号
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Rating
4.3 (52 comments)
🕙Opening Time
Open Time: 07:00
💲Price Range
¥1-1000
☎️Phone Number
+813-3948-8266
📞📞📞📍Location
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Reviews
More Comments at Google MapCheap, diverse and delicious! There are so many different kinds of bento boxes lined up in a small space that you can spend a lot of time choosing. However, since it was lunchtime and there were other customers waiting, I bought some fried food, salad, and bread with snacks early. Fried squid bento 350 yen + green salad 100 yen (tax included) The fries and rice soaked in sauce are irresistible. The salad was crunchy and not mushy. Sweets Anpan (150 yen) There were so many that I couldn't help but... It also comes with a microwave, so you can reheat it and take it back to the construction site or company car. I was surprised at the lack of reviews despite the large number of customers, but I guess there aren't many people who buy this product who write reviews.
The restaurant and the food were very popular and reasonably priced, which was nice. I wanted to have a boxed lunch and a piece of bread, but most of the breads came in sets of two. Unfortunately, the only payment method is cash.
The cost performance is amazing! Please try buying it if you are nearby ☆ I happened to find it while walking towards Nerima Station from where I was visiting. I bought a 200 yen mochi pilaf and fried gyoza (with french fries), wondering if it might be too cheap and not very tasty. Mocchi pilaf is especially recommended. I was surprised that it was heavy and heavy, and even though it was a pilaf, it contained chikuwa in addition to the sausage. The coarsely ground pepper and chopped white onions on top are a nice accent, and people who like traditional, home-cooked flavors will definitely like this dish. I want to repeat it again. In fact, if I lived nearby, I would buy something from this store at least once every two days...It was so cheap and there were so many take-out menus that I had a hard time choosing. It's displayed like a side dish shop rather than a take-out shop where the food is made to order.
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