Handa, Aichi, Japan｜Log Cafe Kuu

Time flows slowly in a place where you can spend a lot of time. Neapolitan pasta was also delicious on the iron plate. My husband was happy to eat ankake pasta for the first time. The log house is very comfortable. The store clerk is also kind. Next time I would like to eat nasi goreng.

In winter, it is a precious shop where you can relax by the fireplace. Surrounded by trees, you can have a delicious lunch while having tea. I'm ready.

Whenever I come to Aichi, I always eat teppan Napolitan. Ordinary Neapolitan or all the balance is good and the best. We always have a large serving.