Nagoya, Aichi, Japan｜I.C.Mates

good breakfast

delicious food

Homemade Bulgarian yogurt parfait. I visited Atsuta Jingu Shrine and discovered that it was next to it, and came to the long-awaited visit. The photo is a yogurt parfait with blueberry 🫐 sauce. Yogurt seems to make an effort to keep the same taste for 40 years. When I heard about the time when it was not possible to import yogurt seeds from Bulgaria, the birthplace of yogurt, I felt the strength of the passion for yogurt. I think we are lucky to be able to say that. The picture on display is unique but nice. Fruit and ice cream and yogurt give a refreshing aftertaste. I want to eat again.