Toyota, Aichi, Japan｜Kame Goju

I ate the croque monsieur. I think the balance between cheese and dough is good and delicious. Not only the food, but also the location of the outside terrace is great. The amount of coffee is small. It feels like an elegant drink. The lunch fee is around 1000 yen, so I think it's a good deal. It can get quite crowded depending on the day and time of day. Last time there were so many people that I couldn't park in the parking lot and gave up. This time I visited at 11:30, so the parking lot and store were still empty.

Second morning following yesterday. What was scrambled eggs yesterday was an omelet (?). It had broccoli, tomato, and sweet potato and was delicious. I was also worried about the epi, so I asked if I could eat it in the store, and he warmed it up and served it. It was delicious and shared by two people. And I bought anpan again and went home. The bread dough is also delicious. It's an anpan, so it's a little salty, and the red bean paste is not too sweet, and it's really delicious. It is completely different from the sweet sweet bread-like bean bun. On Saturday morning, I had a morning that I was worried about. My husband has hot coffee and I have tea. In the morning, fluffy scrambled eggs and a colorful salad with citrus dressing (probably handmade), and 3 types of 1/2 size bread, all of which were delicious. Bread was also on sale, and garlic French bread, Kinpira burdock bread, egg curry bread, bacon cheese shiso bread, red bean bread, and cream bread looked delicious, so I took them out. All of them were delicious, and the red bean paste was excellent. The sweetness is modest and the grains are firm, and I want to eat it again. I visited for the first time the other day, and I had ginger ale and my son had Colombian coffee. The ginger ale was handmade, not commercially available, and the chopped ginger was sinking to the bottom of the glass. It's a pretty punchy taste. Maybe for adults.

I visited for the first time in 10 years since they moved. I am grateful that the owner remembered me and immediately called out to me! The owner and the cooking sweets were very happy and delicious. I've always been happy, so Ott said he would come every month and conquer all the lunches lol. I will go again!! ︎