Shinshiro, Aichi, Japan｜Al.Qahwa

This shop is a private house that looks like a relative's house in the countryside, just off the Ichijiku Highway. Ishigama Bread Kobo Chatto's wife introduced me to my first visit. Without your introduction, I would have passed by for years without noticing the signs along the road. I wonder if the inside of the store is exactly a private house itself and has not undergone a big renovation? It is a rural house with a common floor plan. Calm down. The owner is also friendly and fun. I had today's coffee Guatemala (quenched ice cream) and fig tart. In the natural wind, the coffee was thinly finished, but it was still flavorful and satisfying. Service 1. I was surprised that the assortment of sweets was attached as a charm. Chiffon cake, dried figs, matcha almond chocolate, chestnut kinton. All of them are delicious things that took care of the early autumn itself. Perhaps if the season changes, it will be the sweets that change. Service 2. When I finished eating the tart, they gave me a shot of the same Guatemalan beans with water. Excited about the luxury of being able to compare rapid cooling and cold brew. At the next table, we were talking about shaved ice syrup and toppings, so I would like to visit again and have "Fig syrup mascarpone topping". It seems that adding syrup is a service. ●September 2022, around the time of the equinoctial week, I revisited to get ↑ “Fig syrup mascarpone topping”. A large ice cube, fig syrup and mascarpone sauce are served separately in a glass bowl. The fig syrup is so naturally sweet that it's delicious on its own. I think white wine is common, but it seems that the scent of figs is carefully stewed in sake. I want you to sell just this sauce!!! Unlike the image, the mascarpone sauce looks like a light and refreshing condes milk. It also comes with fresh figs, so you can enjoy the deliciousness until the end without getting tired of it while pouring the sauce on each bite. I was spoiled by your words, and I got a second helping of the exquisite fig syrup. Strongly and strongly recommend. ●In August 2023, I had fig shaved ice with mascarpone topping again this year. This year, I felt sad that it might not be the attached fig, but when I recommended it, Large cut raw figs from the bottom of the fluffy ice!!!!! Along with the joy of discovery, I was filled with luxurious feelings. The shaved ice menu has increased, but I still recommend figs + mascarpone.

An old folk cafe located near Kuruma Shrine, one of only two shrines in Japan. Rich, home-roasted coffee. All desserts are also made by hand. A shop where you can drink coffee that has a delicious aroma and taste. ====== Turning down a straight farm road, it is located a little further back. The atmosphere blends in with nature, and there are no flashy signs, so you may need to be careful. Today's recommended coffee 650 yen Seasonal cake (strawberry rare cheese) 800 yen The coffee is Carmodias from Brazil. It's easy to drink with little bitterness, but it's rich and enjoys the coffee taste. If you order a coffee here, they will give you another cup of coffee for you to sample. This time, it's Sakura Bourbon. This was a well-balanced and delicious coffee with deep bitterness, sourness, and richness. Also, Coffee comes with a snack plate, chiffon cake and walnut caramel sauce. Served with dried apple. This dried apple is excellent; it has none of the softness typical of dried fruits, and is finished like a baked confectionery. Also, there was no ambiguity in the taste due to the drying process, and the taste was much better than expected from the appearance. It was so delicious that I even took it home ♬♪ Seriously delicious! ! When I was telling my wife how delicious it was, she told me that there are other persimmons processed in a similar way, and she also offered me dried persimmons, which are different from dried persimmons. It has cream cheese on it and is also delicious ♡ Thank you very much for the meal♬♪

I entered the store for the first time. We enjoyed the coffee and cake very deliciously in the atmosphere of an old folk house.