Kasugai, Aichi, Japan｜ayim

I happened to pass by this cafe on my way home from work and was drawn to this cafe. It was a restaurant where you could eat Middle Eastern cuisine ♡ The main course, eggplant stuffed with minced meat, was creamy and melted in the mouth, and the baklava for dessert was the most delicious I've ever eaten. The spices are customized to suit the Japanese palate while using local ingredients. The space design is also stylish. I would like to go again.

This is a shop I saw on Instagram and had been interested in for a while. The menemen rice I was looking for had a tangy taste, but even though I'm not very good at spicy food, I found it very delicious. It was my first time tasting it, and it was very delicious. The atmosphere is comfortable and I would like to go again.

I visited the store for the first time by myself after work on Friday. My first impression was of a calming space with dimmed lighting and jazz music. I ordered today's pasta (minced pork with yuzu pepper cream) + mini salad and soup set, and coffee after the meal. The salad dressing (balsamic vinegar) that arrived was delicious. The amount of minced pasta in the pasta was just right and the yuzu pepper was really good and it was very delicious💮 The master's voice is a bit low and hard to hear, but if you think of it as a taste, you can forgive it. If you come with friends in a nice atmosphere, you will be able to relax and have a leisurely conversation. I was able to go home after a week of fatigue with food and coffee.