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Yachiyo, Chiba, Japanminmori ダイニング&カフェ

Cafe, at Japan, 〒276-0032 Chiba, Yachiyo, Yachiyodaihigashi, 1 Chome−14−1 3-I

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Rating

4.8 (128 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-3000

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Phone Number

+8180-4066-8383

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Location

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Reviews

More Comments at Google Map

The menu was keema curry, roast beef plate and hot sandwich, and there were only sweets, but it was delicious with a carefully made feeling. The amount and taste are not heavy, healthy and just right for women. The shop is clean and cute. Although it is in front of the station, it is inconspicuous, so it is a little-known cafe! I went on a Saturday afternoon, but it was empty and I was able to relax.

I used it on a date with my girlfriend! We had the keema curry and the roast beef plate, which were both very delicious and my girlfriend liked them too! Also, the staff were friendly and the atmosphere inside the store was great! I would like to check the timing and use it again!

A cafe in a tenant building connected to Yachiyodai Station. Although the location is almost directly connected to the station, it is in a slightly dim location that is hard to notice unless you are conscious of it. I happened to pass by the store and was intrigued by the delicious tiramisu, so I decided to give it a try. As a result, this is the correct answer. The tiramisu was amazing. When it comes to tiramisu, I think most shops make a layer of sponge or biscuit soaked in espresso, top it with mascarpone cream, and then serve it up when an order is placed. However, in this case, the espresso taste has deteriorated by the time you eat it, so I always wondered if there was a better way to do it. Instead of impregnating the dough with espresso, it seems to be made by scattering coffee-flavored cookies and covering them with cream. Also, this cookie looks like a rice flour cookie (I didn't know it well, but it seems that the shop was particular about being gluten-free), and the unique texture that crumbles is cream. I agree with In some places, coarse salt is added to create a disgusting balance. The person who devised this recipe must have an extraordinary sense of taste. It's in a location that you might pass by if you're not conscious of it, but I found a good shop that I wanted to praise myself for having found it. At a later date, I also tried the rice flour shortcake, which was a hot topic on SNS, and it was also excellent. The sweets seem to change about every month, so I'd like to check it out when I visit Yachiyodai.

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