Ise, Mie, Japan｜South Road

Outside, cars are constantly running along Prefectural Route 22, but when you enter the store, the scenery that leads from the backyard to the woodlands jumps into your eyes. "Welcome. Today, we will serve you at the outside seat, is that okay?" I immediately went to the garden seat. The cool breeze in May is pleasant. There are table seats and terrace seats with sunshade fabric on the pergola. Hmm, I like it. There are weeds growing and some tables are lying down, but including that, I feel a lot of nature. It's an Italian restaurant with a great view. "Today's recommended menu is on this board. The standard menu is here." (smile) Ordered homemade smoked salmon and cod roe spaghetti 1150 yen and mixed pizza (27cm) 2100 yen. First of all, there was also an 18 cm S size mixed pizza. The pizza dough is thin and soft, and the crust is soft. The sourness of the tomato sauce is not strong. Then spaghetti. It was oil-based, and it was a gentle salty taste of smoked salmon and cod roe.

Today's recommended cream pasta with Shima's first-harvested sea lettuce and fish and shellfish, as well as the standard moussaka, were both very delicious. The view of the deep green mountains and rice fields from the window is beautiful, and it's a cafe that you'll want to visit again and again, no matter how many times you come.

About 15 years ago, I lived in Mie Prefecture and often ordered prosciutto pizza. On that day, the prosciutto pizza was not on the menu, so I went out of my way to make it for him. I'm really thankful to you.