Omitama, Ibaraki, Japan｜Atelier Petit Bois

A building like a nice cottage in the field. The characteristic hard-burning balm is exquisite. Cheese in balm was also delicious. Good with the atmosphere of the shop

I went to eat a seasonal plate (melon) the other day. The cream was moderately sweet and the melon had just the right amount of sweetness, making it a delicious match! ️ The seasonal parfait from Atelier Petit Bois was also very delicious when I ate it before. I'm really looking forward to seeing it change every season! ️ The cookies and Baumkuchen that come with the service are also very delicious! ️

It's a hidden gem in the middle of a field and forest, with a shop and cafe attached. At this time of year, you can enjoy Hokota melon parfaits and plates starting at 1,270 yen with a drink. I also appreciate being able to drink Saza coffee.