Ota City, Tokyo, Japan｜万福食堂

The owner is very welcome to us

Even though I had come from completely away, I somehow found myself among the regulars. Warm edges are flying around, so you can connect with nature. Miyuki Nakajima has a brighter feel.

I went in the evening! It was a long-established restaurant, and I was confused because it had homemade dishes such as ham and eggs and stir-fried vegetables! The service was good and the food was delicious!