Kita City, Tokyo, Japan｜Ｗａｔｏｎ

Pork is undoubtedly delicious, but I personally recommend the rice that goes with it. This bowl made me think that this is what makes rice so delicious.

This is a pork bowl restaurant where you can order by specifying the number of pork pieces in your pork bowl. Rather than a type of pork bowl that relies on the sauce, like eel bowls, it is a type of pork bowl that competes on the charcoal-grilled method. Even though it's grilled, the pork remains plump and delicious, giving you a bit of a surprise and excitement.

The pork bowl here is grilled over charcoal, so I often go there when I'm nearby and it's really delicious.