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Kofu, Yamanashi, Japan若奴食堂 城東店

Syokudo and Teishoku restaurant, at 3 Chome-9-12 Joto, Kofu, Yamanashi 400-0861, Japan

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Rating

4.1 (707 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1-3000

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Phone Number

+8155-233-4713

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Location

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Reviews

More Comments at Google Map

Authentic food

First visit after renewal 🍴😋🍴 This is a store I've been going to for years! ️I was on hiatus for a while, and during that time I went to other restaurants, but I wasn't satisfied unless it tasted like a young guy, so I didn't go out to eat out much anymore😭 I wanted to go there right away because I had heard that Wakaya-san was new and the services had changed and it was getting crowded, but I finally went today for the first time in a while 😊 My tongue has already memorized the young guy's cooking and it has to taste like this one 🙅‍♂️ I would like to continue going to places that are often crowded. My stomach and tongue were very satisfied today💯

A normally good restaurant. Purchase a meal ticket at the entrance and submit it to the counter. As soon as the food is ready, you will be called by number, so you can serve the food yourself, and after the meal, you can even serve it. It's not a particularly surprising restaurant, but it's good enough that if it were nearby on weekdays, I might become a regular. I ordered a large Levanilla set meal for 930 yen. There are more Levanillas than I expected. nice. The flavor is just right, and you can taste the deliciousness of the pork liver, chives, and bean sprouts. Is it served with every set meal? The tofu tastes like regular commercially available tofu. The miso soup also has a commercial taste. Since the wakame came in different colors, I thought they added more wakame to the original package of subdivided miso soup. The fried chicken is thinly coated and meaty. However, I could also feel the undertaste of ginger soy sauce. It was breast meat, but it didn't feel dry. The interior of the store is a bit dark with modest lighting, but it's lit by small LED lights. The lady calls me by my ticket number and the name of the dish, but it's hard to hear because of the noise inside the restaurant. I would like them to use microphones or introduce a number calling system, but is that just outsiders' nonsense?

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