Tokoname, Aichi, Japan｜Daikichi

I came here because I wanted to try Nagoya's specialty. The menu is extensive. ・Kishimen and shrimp tempaki ・Daikichi stew set Flat Kishimen has a smooth texture. The soup stock is delicious. Shrimp tenmaki is so delicious For plump shrimp tempura It contained pickled ginger and was tangy and delicious. Saltiness of Hatcho miso The soup stock was very effective and it was delicious. Tempura and salad here It even came with a dessert of almond tofu, which was a great deal. The atmosphere of the old-fashioned shop was also nice. Payment is by cash. There is a parking lot in front of the store and in the lot next to it, so you won't have any trouble parking your car.

I wanted to eat soba and came to the store on Saturday afternoon with my family. I went before noon, but it was full. Fortunately, children were able to get free noodles, so adults were able to order what they wanted to eat, such as miso stew, zaru soba and mini bowl sets! Soba soup was my favorite taste.

I had the Daikichi Zen (about 1,600 yen), and the noodles were chewy and tasted like wheat, so it was very delicious. Even during the daytime on weekdays, there are many people from the area, and it is crowded during peak hours. I ordered a kishimen lunch on another day, and I thought it was delicious and a good value for about 900 yen for kishimen, kakiage bowl, salad, and dessert.