Chiryu, Aichi, Japan｜まいどおおきに食堂 知立上重原食堂

I went to eat rice after the night shift. It gets crowded quickly At the same time as the opening, I was the first to visit. The dashimaki tamago is cooked to order. There are many kinds of side dishes I was hungry and I took this and that 🤤 Even if you eat only this, it is a little over 1500 yen. I am very satisfied. Maybe because there weren't many people there. The burnt rolled egg was brought to the seat. I can't quite get this number of items at home, so it's useful. Thank you for the meal ☺️

It's close but I rarely go there. But I always eat pickled ginger with tamagoyaki and it's so delicious. One day, a high school student told me it was so delicious that it should be in the Hall of Fame, and I laughed. Good because it's cheap. Eggplant soy sauce? The one that comes with it is also delicious.

There are so many foods I like.