Sodegaura, Chiba, Japan｜大沢食堂

I ate chilled tanuki soba. It has a lot of ingredients and the crunchy tempura is a nice touch. The soba noodles were firm and the perfect match for the noodle soup. I will definitely repeat it.

Curry Soba, a local restaurant, is a curry made with the soup stock from a soba restaurant, and it's very delicious with lots of toppings. I had my wife make a large serving of ``Kakiage Seiro'' and ate it, and both the soba and the soup stock were delicious. This is a restaurant that makes you want to try different things. The large portion is quite large.

Due to the construction of the road, the building was moved from the previous location to a new one. The parking lot and the store are large, and there are tatami mats and tables. Every time I go there, it's delicious.