Choshi, Chiba, Japan｜Awabiya

The Iso set meal was very delicious.It was a retro Showa-era restaurant where you could see and eat the tsubo-yaki, which was delicious and fun to eat. My partner enjoyed the tekka bowl.

Arrive at Cape Inunaki around 14:00 on Sunday. The store in the back was crowded, but this one was empty, so I entered the store because I wanted to relax. Iso set meal 1300 yen and Sangayaki 600 yen divided by 3 people 1500 yen per person. We started off with a fire of mussels. The visuals and fragrant smell will raise your tension. You can eat it when the flame goes out, so when you try it, you want alcohol, but you can't drink it because you're on a motorcycle. There is a little bamboo shoot in the back of the shellfish, and the soup is very delicious. The sashimi is conscientious for a tourist spot with 3 pieces of red meat and 3 pieces of bincho. Mr. Grill is 600 yen for 3, so it's good to share. The clear soup contains seaweed and has a gentle taste. Perhaps because it was off lunch time, or because there were no other customers, I was able to relax and smoke while looking at the sea after dinner. It was so delicious that it became a long sentence. . .

This is a restaurant with a "Showa" atmosphere. I think the price range is reasonable for a tourist destination. I learned about "Sangayaki" at this restaurant.