Nabari, Mie, Japan｜居食屋伊和希 名張駅前店

Ok

We asked local people. We have a great selection of Japanese sake, from local sake to famous sake. The food was surprising, with fresh sashimi and rare white shrimp. The tendon konjac is cooked in a refined, light flavor rather than in rich soy sauce or miso, so you can enjoy the flavor of the tendon meat. Steamed pork kimchi is moist pork with no odor. I was also impressed that it came with a rare skin. ←I'm happy because there aren't many stores that serve it with the skin on. It is a nice touch that you can enjoy it with various flavors such as delicious kimchi, ssamjang, and salt. No matter what I eat, I'll definitely go there if it's local (lol).They also have Korean food, and I would recommend this restaurant to young customers and women. The toilet is Japanese-style, so those who don't like Japanese-style toilets may need to be careful. The staff was very friendly and I will definitely visit again on my next business trip❢

I stopped by for a drink after work, and it was a popular restaurant with lots of customers coming in from early on.The grilled Iga beef yukhoe, grilled salmon with ponzu sauce, and vegetable sticks were all delicious. Nabari's local sake Jiimajikon was the best.