Tsu, Mie, Japan｜仲見世大森屋

I visited during lunch. It was crowded with a wide variety of noodles and set meals. I thought that the staff members were very welcoming, attentive, and attentive. On this day, I had Chinese noodles. The Chinese soba also came with a small bowl (on this day, it was Komatsuna ohitashi). The Chinese noodles had a refreshing and delicious taste with a nostalgic feel. Next time, I'm thinking of trying out a variety of things for the set meal. We also had the miso stew udon, which is only available in winter. Filled with lots of ingredients. The richness of the miso and the soup stock are very delicious.

I can't believe there was such a delicious shop near Kannon in Tsu. It was good that it was my favorite dashi soup. I would say that the amount is a little more. Full of office workers at noon! Most of the people ate the set meal of the day. The menu was abundant and even though it was a soba restaurant, there was also an omelet rice. It seemed that he was also delivering food.

In addition to the famous daily set meals, the herring soba is an exquisite dish that will impress Kyoto connoisseurs. If you have access to Instagram, you should definitely check out the owner's post on March 3, 2023, where you can read about the history of the Nakamise Omoriya branch. Reading this makes me want to eat Chinese noodles. Hey, I want to eat it again!